By: Momma Braga

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A little Momma Braga fact to all my amazing readers and fans is that I am a chocoholic. I have been since I could start eating chocolates and from what I can see from past photo albums, it started in my toddler years.

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Last but not least we ended the tour at 829 Dundas Street West where we entered an adorable shop called, Odile Chocolat. We were greeted by owner and renowned food industry specialist, Odile Chatelain. Odile honed her craft while growing up as a child near Paris, France. She and her mother would make truffles each Christmas. This family tradition instilled a passion within Odile that has carried her through her 30-year career in the food industry. Odile now specialize in the latest food industry trends and brings exceptional quality European chocolate products to Torontonians.

Odile Chocolat specializes in tantalizing hand-made truffles with a combination of wine, herbs, spices and flowers. It really gives chocolate lovers a unique selection of flavor and choices.

During our tour at Odile, she offered a demonstration on how she hand designs the chocolates, it is just spectacular to see!

Full article on TheBabySpot.ca